lacrosse stories from the 70s to 90s on cheap eats, players, coaches, camps, high schools, colleges, clubs, summer leagues, tournaments, pro ball, coaching, and championships
Thursday, April 22, 2010
What do I remember about the 1990 USA team tryout?
Rick Sowell running midfield for Washington College in game against Navy, Annapolis, Maryland
Guest blogger Rick Sowell: First thing I remember is that it was hot!I was fortunate enough to tryout on 3 separate occasions and each time I felt it was an honor to participate at such an elite level.It’s a challenge like none other; an opportunity to represent your country, how great is that?Four days of extremely intense lacrosse. I remember Fred [Opie] (Croton Harmon, Herkimer, Syracuse) played terrific, making plays all over the field.Aaron Jones (Hempstead, Cornell) also played well, I thought.It was my first time seeing Danny Williams (Hempstead, Army) play and boy could he get up and down the field in a hurry. His stick skills held him back a bit, but he was quite an athlete.I must also say, being among the few Afro-Americans to tryout was a neat experience.On the field trying to compete at the highest level, and off the field becoming friends was a lot of fun!
For those, like my wife, who can’t stand typos, watch out! I have severe ADD which kept me from moving forward with this blog for too long. My friend encouraged me to start blogging and just disclose my disability the same way I do on the first day of class as a college professor. Folks I regularly make spelling mistakes because of my disability. In order to get two books and several academic journal articles published I use a professional copy editor. To blog that would take too much time and money. So if you can overlook my typos, enjoy my musings.
Frederick Douglass Opie is the author of Hog and Hominy: Soul Food from Africa to America, Black Labor Migration in Caribbean Guatemala, 1882-1923, and the forthcoming book Black and Latino Coalitions in New York 1959 to 1989. He has appeared in the NYC cable TV series Appetite City hosted by former New York Times food critic William Grimes,the History Channel's "101 Fast Foods That Have Changed the World," and Film Maker Byron Hurt's documentary Soul Food Junkie. Opie is the Sheila Biddle Ford Foundation Fellow at The W. E. B. Du Bois Institute at Harvard University and Professor of History and Foodways at Babson College
No comments:
Post a Comment